Written by: Jacques Pépin Chicken may not be an extravagant ingredient, but for master chef Jacques Pépin, it is the one he turns to most […]
New Books
The Winners
Written by: Fredrik Backman Over the course of two weeks, everything in Beartown will change. Maya Andersson and Benji Ovich, two young people who left […]
Sweet, Soft, Plenty Rhythm
Written by: Laura Warrell It’s 2013, and Circus Palmer, a forty-year-old Boston-based trumpet player and old-school ladies’ man, lives for his music and refuses to […]
The Book of Goose
Written by: Yiyun Li Fabienne is dead. Her childhood best friend, Agnès, receives the news in America, far from the French countryside where the two […]
Mother Daughter Traitor Spy
Written by: Susan Elia MacNeal June 1940. France has fallen to the Nazis, and Britain may be next—but to many Americans, the war is something […]
This Is What It Sounds Like
Written by: Ogi Ogas This Is What It Sounds Like is a journey into the science and soul of music that reveals the secrets of […]
Lucy by the Sea
Written by: Elizabeth Strout With her trademark spare, crystalline prose—a voice infused with “intimate, fragile, desperate humanness” (The Washington Post)—Elizabeth Strout turns her exquisitely tuned […]
The Mediterranean Dish
Written by: Suzy Karadsheh What began as one of the first online Mediterranean food blogs has blossomed into the leading site for modern Mediterranean cooking […]
